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Home Business Retail & Hospitality

Randalls celebrates two hundred years of Island life

May 19, 2023
in Business, Jersey, Retail & Hospitality
Randalls celebrates two hundred years of Island life
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Randalls has announced the celebration of its two hundred year anniversary.

In 1823, Mr. Robert Randall arrived in Jersey as a young boy from Dorset and later worked as a maltster, he eventually acquired the Minden Place Brewery. In 1847, he merged it with the Clare Street Brewery, establishing Randalls as ‘Jersey’s original Brewery’. The company flourished under the leadership of Mr. Robert Randall’s son, Mr. Harry Randall, and later under the remarkable tenure of Mrs. Violet H. Walker, who made history as the first female Managing Director in 1936. Unfortunately, Mrs. Walker had to evacuate due to the war in June 1940, and Mr. J.A. Ereant took over as Managing Director.

The German armed forces occupied the Channel Islands from June 1940 to May 1945, profoundly affecting the local economy and the availability of vital resources. Consequently, pubs on the islands faced tough decisions due to the absence of raw materials for brewing and the scarcity of beer and cider. Pub owners were forced to implement cost-cutting measures, including implementing a one-week on, one-week off working schedules for staff. Adding to the complexity, the German occupation imposed strict regulations on alcohol sales and distribution, leaving pubs to operate within these constraints under the risk of severe consequences for any violations.

Nevertheless, numerous pubs managed to persevere, becoming gathering places that offered locals and occupying German forces a sense of normality. These establishments provided spaces for socialising, entertainment, and a temporary escape from the challenges of wartime.

In February 1964, the business was bought by the Hon. E.G. Greenall, and a new bottling plant was installed while the Brewery was extended and modernised. Randalls Brewery acquired the local wine and spirit merchants, J.F. Vautier, in 1978. The Company then became known as ‘Randalls Vautier Ltd’  and the wine and spirit warehousing was subsequently moved to Clare St. Brewery.

In 1984, Randalls Vautier acquired the local Courage subsidiary G.E. Brown and Company, and in 1986, a further major redevelopment of the Brewery site  provided modern warehousing to accommodate the increasing business.

In 1992, the company ceased its brewing operations and shifted towards modernising its public houses. This move was made to cater to the increased demand from customers and provide a wider range of food and beverage options, which have now become the mainstay for most public houses. Randalls undertook refurbishments of existing premises, adding children’s areas, entertainment, and welcoming new pubs to the group. The Portelet Inn was added to the group in 1991, followed by The Admiral and Chambers in 1994, The Earl Grey at First Tower in 1998, and refurbishments at country pubs including The Goose, Les Fontaines, The Pembroke, and The Tenby.

Gavin Reid, Managing Director at Randalls said: “As we celebrate 200 years of island life from 1823 to 2023, let us pay homage to Randalls and all that it represents. There is no one prouder than myself to be privileged and entrusted to lead this wonderful company into another colourful chapter of its glorious antiquity. This beloved institution has been a cornerstone of our community, providing both refreshment, nourishment and connection for generations.

“Its presence on our island has weathered countless storms and stood the test of time, becoming a symbol of resilience and strength. Our pubs and restaurants are not just outlets to offer drink and food, they are the hubs of our community. They provide a welcome escape to many, a place where some have the comfort of simply being able to talk to someone, keeping warm or just able to watch the TV.

“As we honour Randalls and the legacy it has built over the past two centuries, we also look to the future with excitement and hope. We know that this institution will continue to be a vital part of our community for many years to come, providing sustenance, support, and a sense of belonging to all who need it. So let us raise a glass to Randalls, and to all that it represents. Here’s to 200 years of island life, and to the many more that lie ahead.”


Pictured: Les Fontaines pub 1975, Gentlemen and Lord Daresbury (centre) drinking Randalls real ale 

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Sue Fitzgerald

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