The House of Green, has strengthened its team with the appointment of Michael Pardo, a pioneer in the California cannabis industry for over five years, as their new Chief Technical Officer, further solidifying the company’s position at the forefront of the industry.
Following his relocation to Guernsey from California, Michael, who holds a BSc in Chemical Engineering, heads up The House of Green’s technical and extraction team. Prior to his move he had established a track record in cannabis research and analytics through his work on multiple cannabis related engineering projects in the US.
Such projects involved scaling and optimising production methods for both THC and CBD distillation, CBD crystallisation, cannabis-derived terpene extraction, chromatography, and solvent recovery among other unit-operations.
Paul Smith, CEO and Founder of The House of Green, says; “We’re delighted to welcome Michael to our growing team. He brings a wealth of experience with him having led the design and build out for more than five cannabis processing businesses throughout the western United States with input capacities ranging from 250 kg – 2,000 kg of biomass per day. We very much look forward to Michael helping us develop and extend our extraction and formulation patents as we introduce new products to our range.”
Michael, Chief Technical Officer for The House of Green, comments; “I’m thrilled to be joining a company that’s at the forefront of the cannabis industry and to be a part of such a great team here in Guernsey.”
